Go Back
+ servings
stack of soft peanut butter cookies with one broken cookie on top showing texture

Peanut Butter Cookies

Soft, chewy Peanut Butter Cookies made with only 3 simple ingredients. Quick to prepare and packed with rich peanut flavor.
Prep Time 5 minutes
Cook Time 10 minutes
rest time 5 minutes
Total Time 22 minutes
Servings: 12 cookies
Course: Dessert
Cuisine: American
Calories: 180

Ingredients
  

  • 1 cup 250 g natural peanut butter
  • ¾ cup 150 g sugar
  • 1 large egg

Equipment

  • Mixing bowl
  • Spoon or spatula
  • Baking sheet
  • Parchment paper
  • Fork

Method
 

  1. Add peanut butter, sugar, and egg to a mixing bowl.
  2. Mix until a smooth dough forms.
  3. Roll the dough into small balls.
  4. Place on a lined baking sheet.
  5. Flatten each ball using a fork.
  6. Bake at 350°F (180°C) for 10–12 minutes.
  7. Cool slightly before serving.

Nutrition

Calories: 180kcalCarbohydrates: 12gProtein: 5gFat: 12gSaturated Fat: 2.5gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gCholesterol: 15mgSodium: 120mgPotassium: 150mgFiber: 1gSugar: 10gVitamin A: 20IUCalcium: 15mgIron: 1mg

Video

Tried this recipe?

Let us know how it was!