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Golden spoon holding a scoop of cottage cheese cookie dough with chocolate chips over a bowl of cookie dough.

Cottage Cheese Cookie Dough

Creamy no-bake cottage cheese cookie dough made with blended cottage cheese, almond flour, vanilla protein powder, peanut butter, maple syrup, and chocolate chips.
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Prep Time 10 minutes
Cook Time 0 minutes
Chilling Time 20 minutes
Total Time 30 minutes
Servings: 4
Course: Dessert, Snack
Cuisine: American
Calories: 259
Ingredients Equipment Method Nutrition Video Notes

Ingredients
  

  • Cookie Dough Base
  • 1 cup cottage cheese 225 g
  • 2 tablespoons maple syrup 30 ml
  • 1 teaspoon vanilla extract
  • 1 cup fine almond flour 96 g
  • 1 tablespoon natural peanut butter or almond butter (16 g)
  • 1/4 cup vanilla protein powder such as Nuzest (about 25–30 g)
  • 1/2 cup chocolate chips 85 g

Equipment

  • Blender
  • Medium mixing bowl
  • Spatula
  • Measuring cups and spoons
  • Airtight container

Method
 

  1. Add the cottage cheese to a blender and blend until smooth and creamy.
  2. Transfer the blended cottage cheese to a medium mixing bowl.
  3. Stir in the maple syrup, vanilla extract, and natural peanut butter until smooth.
  4. Add the fine almond flour and vanilla protein powder. Stir until a thick cookie dough texture forms.
  5. Fold in the chocolate chips until evenly combined.
  6. Chill for 20 to 30 minutes for a thicker texture, then serve with a spoon or portion into small bowls.

Nutrition

Calories: 259kcalCarbohydrates: 18gProtein: 15gFat: 16gSaturated Fat: 4gPolyunsaturated Fat: 3gMonounsaturated Fat: 8gCholesterol: 8mgSodium: 188mgPotassium: 258mgFiber: 4gSugar: 11gVitamin A: 95IUCalcium: 145mgIron: 2mg

Video

Notes

  • Blend the cottage cheese very well so the dough turns smooth and creamy.
  • Use fine almond flour for the best cookie dough texture.
  • If the mixture feels too soft, add 1 to 2 tablespoons more almond flour.
  • If it feels too thick, stir in a spoonful of blended cottage cheese.
  • Use a vanilla protein powder you enjoy because the flavor will come through.

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