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Crispy air fryer apple fries coated with cinnamon sugar and graham cracker crumbs served with creamy dip.

Air Fryer Apple Fries with Cinnamon Sugar

Tender apple wedges coated with graham cracker crumbs, cinnamon, and sugar, then air fried until lightly golden. An easy five-ingredient apple dessert or snack.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 1
Course: Dessert, Snack
Cuisine: American
Calories: 121
Ingredients Equipment Method Nutrition Video

Ingredients
  

  • 1 medium apple cored and sliced (about 180 g whole)
  • 1 tbsp graham cracker crumbs about 7 g
  • Butter-flavored cooking spray as needed
  • 1/2 tsp ground cinnamon about 1.3 g
  • 1/2 tsp granulated sugar about 2 g
  • Copy Ingredients

Equipment

  • - Air fryer
  • Mixing bowl
  • Knife
  • Cutting board
  • Measuring spoons
  • Spatula or tongs

Method
 

  1. Prepare the apple: Wash the apple, remove the core, and cut it into even wedges. Leave the skin on.
  2. Add the cooking spray: Place the apple wedges in a mixing bowl and lightly coat them with butter-flavored cooking spray.
  3. Coat the apples: Add the graham cracker crumbs, cinnamon, and sugar. Toss gently until the wedges are evenly coated.
  4. Arrange in the air fryer: Place the coated apple slices in a single layer in the air fryer basket. Avoid overcrowding.
  5. Air fry: As a starting point, try 375°F (190°C) for 8–10 minutes, checking during cooking, until the apples are tender and the crumb coating is lightly golden. Adjust the time according to your air fryer and the thickness of the slices.
  6. Serve: Carefully transfer the apple fries to a plate and enjoy warm. Serve with your favorite creamy dip if desired.

Nutrition

Calories: 121kcalCarbohydrates: 31gSodium: 68mgPotassium: 217mgFiber: 5gSugar: 23g

Video

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